About Us / History

About Us

In a stunning position, with views over the harbour and beach to distant mountains, Michael O’Grady’s charming seafood restaurant is a lovely spot on a fine summer’s day, with pretty blue and yellow tables set up outside the restaurant, and old boats around the harbour adding to the atmosphere – and, understandably, it’s very popular among Galway diners.

O'Gradys On The Pier
O'Gradys On The Pier
O'Gradys On The Pier

 

Michael’s aim has always been for his seafood to be “simply prepared and very fresh as my father did it years ago”. This he and his team are do very well, although world cuisine is given a little space too, notably among the daily blackboard specials. Interesting dinner menus offer a wonderful choice plus daily specials – and speciality dishes include a main course Tasting Trio of Seafood, composed of seared king scallops, pan-fried fillet of sea bass, and grilled fillet of sea-trout: the cooking is skilfully judged, and it’s one of the most delicious seafood dishes you are likely to encounter anywhere.

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The mission is simple: serve delicious food that guests will want to return to week after week.

opening times

Monday: closed
Tuesday: closed
Wednesday: 5pm to 9pm
Thursday:
5pm to 9pm
Friday: 5pm to 9pm
Saturday: 12.30pm-2.30pm and 5pm to 9.15pm
Sunday: 12.30pm-2.30pm and 5pm to 8.30pm

 

Contact Us

Pier Road, Barna, County Galway, Ireland
Tel: (091) 592 223

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